Pasta Vera – Dine In – Takeout – Greenwich – Online Order
WELCOME TO PASTA V ERA
Greenwich's Italian Culinary Gem
Indulge in the rich flavors and traditions of Italy at Pasta Vera, where passion for authentic Italian cuisine has thrived for over three decades.
Susan Della Ragone
Beyond the kitchen, Susan infused Pasta Vera with her warm hospitality and genuine love for sharing the joys of Italian cuisine
Susan’s journey with Pasta Vera is a testament to passion, dedication, and a profound love for authentic Italian cuisine. Over three decades ago, Susan embarked on a culinary adventure that would shape the essence of Pasta Vera as it stands today.
Driven by a fervor for Italian gastronomy, Susan established Pasta Vera with a clear vision: to introduce the vibrant flavors and warmth of Italian cooking to the heart of Greenwich, Connecticut. Her journey began humbly, with a small kitchen and a handful of cherished family recipes passed down through generations.
From the very outset, Susan’s commitment to crafting fresh, homemade pasta and honoring traditional Italian dishes became the cornerstone of Pasta Vera’s identity. Tirelessly working alongside a team of passionate chefs, she honed her skills, mastering the art of pasta-making and perfecting the nuances of classic Italian recipes.
Our Commitment
At Pasta Vera, our commitment extends beyond serving exceptional food. We pride ourselves on providing an unforgettable dining experience marked by warm hospitality, attentive service, and an inviting atmosphere that beckons you to savor each moment.
Events
Pasta Vera in Greenwich offers a versatile and inviting space ideal for a range of events, including holiday celebrations, private gatherings, and corporate events.
Private Dining
Our ambiance and dining rooms are carefully designed to transport guests to a cozy, welcoming Italian setting while providing a comfortable and memorable dining experience.
Catering
Our catering menu brings the authentic flavors of Italy to any event, offering a diverse selection of dishes crafted with fresh ingredients and culinary expertise.
The Pasta Vera Experience
Step into our welcoming ambiance and be transported to the charming streets of Italy. Our menu is a symphony of flavors, featuring classic pasta dishes, gourmet pizzas, succulent seafood, and delectable desserts, all meticulously prepared using the finest and freshest ingredients.
Every dish at Pasta Vera is a celebration of tradition and innovation, carefully curated by our skilled chefs who infuse each creation with a touch of culinary expertise and love. Whether you crave the comforting embrace of a perfectly al dente spaghetti or the savory aroma of a rustic pizza fresh from the oven, our menu promises to delight every palate.
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Insalata Bistecca Nicoise $26
Experience the sizzle with grilled NY sirloin steak atop a vibrant salad of mixed greens, diced potatoes, green beans, tomatoes, onions, olives, all dressed in a zesty lemon basil dressing.
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Pesce Spada $32
Savor the sea with pan-seared swordfish crowned with Maryland crab meat, wrapped in zucchini, served over linguini tossed with fresh spinach, roasted tomatoes, and a lemon caper white wine sauce.
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Gamberoni e Fagioli $32
Delight in sautéed jumbo shrimp with leeks, tomatoes, a trio of beans, and broccoli rabe, drizzled with olive oil and roasted garlic.
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Ravioli di Manzo $26
Plunge into pillows of fresh pasta filled with braised beef short ribs and a quartet of cheeses, tossed with porcini mushrooms and a touch of cream and white truffle oild.
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Misto alla Griglia $32
Grill lovers, rejoice! Enjoy a grilled medley of lamb chop, sweet Italian sausage, and mustard chicken, served with mashed potatoes and broccoli rabe.
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Capesante Paulette $32
Sauteed jumbo sea scallops with shallots, escarole, artichoke, sundried tomatoes, baby green peas with basil white wine sauce, over fettuccini.
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Pollo di Stagione $26
Relish the flavors of the season with sautéed boneless chicken breast over tender arborio rice, tossed with roasted butternut squash, tomatoes, lentils, and baby kale.